Are you looking for a varied team or client event?
Our popular and varied culinary program consists of a guided city tour, a 3-course menu in 1 - 2 restaurants, a gastro team challenge with 3 team activities and a short wine presentation of your chosen wines. Mixing the group at each program point promotes variety and communication, as well as getting to know each other better than a conventional visit to a restaurant. The ideal combination of team spirit, entertainment, fun, sightseeing and culinary enjoyment.
Gastro team activities
- Wine aroma course
- Correct setting of the table with table etiquette
- Herb and spice course
- Further team activities possible depending on group size
Duration: 3.5 - 4.5 h
Availability: Year-round, at noon or evening
Location: Basel, Berne, Lucerne, St. Gallen, Winterthur, Zug, Zurich
Group size: 12 till 90 persons
Language: German, English
Price per person:
- CHF 159.00 for 4.5 h, with city tour and gastro team challenge
- CHF 149.00 for 3.5 h, without city tour
- CHF 139.00 for 3.5 h, without gastro team challenge
- Minimum flate package price incl. until 12 persons CHF 1’908.00
Included in the price
- City tour
- Gastro Team Challenge
- Room rental for activities
- Wine presentation of your chosen wines
- 3-course menu without beverages
- Menu card with your company logo
- Award ceremony with winner prize 360g XLToblerone per winner, 100g Basler Läckerli (only Basel)
- Photos of your event
- Event support
- Handling fee
- Rhine crossing with Klingental ferry (only Basel)
Not included in the price
Additional options per person
- Mulled wine and cookies (November - February (CHF 13.50)
- Aperitif (price on request)
- Bus transfer (price on request)