Combine small meetings and private events with our boutique hotel in Grindelwald. We offer an equipped meeting room, a bookable wine cellar and seasonal cuisine.
Jan Pyott
About us
Meetings, wine cellar and alpine hospitality in a boutique hotel
For small seminars, workshops and team meetings, our meeting room is available for up to ten guests. High-speed WiFi, numerous power sockets, whiteboards, a large flat-screen display and a Logitech MeetUp conference camera support your work and remote participation. Whether strategic discussion or collaborative exchange: we will discuss the appropriate setting with you.
Our wine cellar is available for private events. An aperitif can accommodate up to 15 people standing; you can also arrange lunch or dinner in the cellar with us. Private wine tastings are available upon request.
In the Glacier Restaurant, you can expect seasonal cuisine featuring Swiss products with modern influences. You can choose between à la carte dishes and a five-course menu. For reservations of six or more people, as well as for allergies, special dietary requirements or a request for a vegetarian menu, we require at least 24 hours' notice.
If you combine your event with overnight stays, our rooms and suites complement your shared programme. Our spa with sauna, hammam, relaxation area and outdoor hot tub offers hotel guests an opportunity to unwind. For weddings and group stays, we will prepare a proposal tailored to your wishes upon request.
Rooms
| Room |  Banquet |  Parliamentary |  Standing |  Circle |  Theater |  U-Shape |  Board |
|---|---|---|---|---|---|---|---|
| — | – | – | – | – | – | – | – |
| — | – | – | – | – | – | – | – |
| — | – | – | 15 | – | – | – | – |
Amenities
What this venue offers
27 features in 6 categories.
Rooms & facilities
6Rooms
3 rooms available
Indoor & outdoor
Internet / WiFi
Internet with WiFi
Technology
2Screen / TV
Presentation technology
Flipchart / whiteboard
Presentation technology
Location & arrival
2In the mountains
Position of the Location
In the city / village
Position of the Location
Food & drink
4In-house catering
Event catering
Regional Cuisine
Cuisine/Style
Market fresh cuisine
Cuisine/Style
Venue & atmosphere
6Restaurant / Hospitality Venue
Type of location
Winery / Wine Cellar / Wine Bar
Type of location
Hotel / Resort
Type of location
Suitable for
74–15 people
Group size
Seminar
Type of event
Corporate Event
Type of event
Reviews
An einem ruhigen Montagabend waren wir hier zum Abendessen im Schwesterhotel von unserem Hotel. Der Service war freundlich und zuvorkommend, allerdings gab es gleich zu Beginn ein Missverständnis bzgl. des Aperitifs - wir trinken keinen Alkohol, daher wollten wir keinen Aperitif und stattdessen Saft oder Wasser bestellen und Heng, der Sommelier stellte uns mehrere Getränke vor und sprach von verschiedenen Fruchtsorten (Quitte, Birne, etc.), was sich dann als alkoholfreier Wein herausstellte und nicht wie von uns angenommen als Saft (12 CHF / Glas statt 7 CHF für den hervorragenden Eistee, den wir sonst für alle genommen hätten). Die Gerichte sind hervorragend, wenn auch der Gruss aus der Küche (Lauchsuppe) ein Mü mehr Salz gut vertragen hätte. Die Tagesspezialität war eine Beef Croquette, die gut geschmeckt hat, allerdings war das Fleisch zu durch und daher trocken und faserig. Der Lachs mit Topinambur (welches wir immer bestellen, da es auf Schweizer Menüs noch relativ selten zu finden ist) war fantastisch, jedoch die Portion Fisch selbst für Fine Dining Verhältnisse grenzwertig klein. Das Rinds Entrecôte mit der Kartoffelvariation war hervorragend und gut gewürzt, aber nichts aussergewöhnliches. Das Ambiente war ruhig, warm und gemütlich.
One of the best views on the mountains,
Wow!!! The view is worth the walk down and steep walk back up. :) Amazing cuisine, incredible staff, and breath taking view. We did not have a reservation (didn't think about that), but they were more than generous to seat us. Katarina took excellent care of us througout the night. Take some time out of your day to visit Glacier to relax and recoup. 2 main courses (salmon and boar), 4 glasses of wine, ~$200 total.
Best restaurant in Switzerland. The food, the service (Jonathon is the best!), the wine (shout out Heng) was all perfect. We never write reviews but felt compelled to after this amazing meal. 10/10.
FAQ
Frequently asked questions
Everything you need to know about your event.
For your meeting with up to ten guests, you have access to high-speed WiFi, power sockets, whiteboards, a large flat-screen display and a Logitech MeetUp conference camera.
Contact
Location and contact person
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Jan Pyott
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