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About us
Sat Brunch 10-13:30 AM / Sun Brunch 10-2 PM
Today, Fork & Bottle is known as the only Farm-to-Table restaurant in Zurich and offers a constantly changing selection of more than 60 craft beers and one of the largest beer gardens in the city. The seasonal menu, inspired by our international background, offers upscale, homemade comfort cuisine prepared creatively by our chefs. By working directly with local farmers, we are able to serve you delicious dishes at a fair price.
Brunch offering
What to expect
17 features in 8 categories.
Food & drink
3Market fresh cuisine
Cuisine/Style
Regional Cuisine
Cuisine/Style
À la Carte
Brunch type
Brunch & atmosphere
4Restaurant / Hospitality Venue
Type of location
Rustic / Simple
Ambience of the Location
Traditional / Cozy
Ambience of the Location
Occasions & group size
2Suitable for groups
Yes
Special offers for children
Yes
Duration & delivery
2Saturday
Opened
Sunday
Opened
Location & surroundings
2In the city / village
Position of the Location
Remote area
Position of the Location
Rooms & facilities
1Yes
Terrace
Services & languages
2English
Language
German
Languages
Other features
1$$
Price
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Contact
Location and contact person
Karte wird geladen...
Fork & Bottle
Allmendstrasse 20, 8002 Zürich, Switzerland
Reserve a table
100% free and non-binding
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