Basel-Lickerli Make Your Own, Take Away and Have Fun

Our workshop is ideal for everyone who enjoys a taste experience. Let your guests experience how to make Basel Lickerli themselves.

If desired, enjoy a toast while the aroma of spices rises in the oven. As a reward, each guest takes home 300 grams of these sweet delicacies.

Target group:
Company, team, club, family and friends, bachelorette party, birthday celebration, Christmas baking, company outing.

Process:
History of how Basel Lickerli came to Basel in the Middle Ages. Mixing, kneading, rolling out the dough. Toast. Cutting and packaging Lickerli.

Reward:
Each guest takes 300 g of Lickerli home

Duration:
approx. 1.5 to 2 hours

Toast:
White wine, juice, mineral water, cheese biscuits or bacon gugelhupf

Cost:
Fr. 45.00 per participant / Toast Fr. 17.00 per participant

Participants:
up to 20 people (minimum charge of 10 people)

We guarantee a great flavor and fun event for a small investment.